Pistachios (roasted & unsalted)

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Great for baking, salads or on ice cream! Nutrition Facts Serving Size: 1 ounce (28g) about 49 pistachios. Nutrient Amount %DV Calories 161 Calories from Fat 109 Protein 6 g Carbohydrates 8 g 3% Dietary Fiber 3 g 12% Sugar 2 g Total Fat 13 g 20% Saturated Fat 2 g 8% Cholesterol 0 g Calcium 3% Vitamin C 1% Vitamin A 1% Iron 7% Pistachios have an excellent shelf life and may be stored at length without spoilage under proper circumstances. Temperatures of 32-40 degrees F should be maintained with a relative humidity of 70% for roasted pistachios. Pistachios stored in bulk containers should be frequently rotated for optimum freshness. In the event that they do become soggy, toasting the pistachios for 15-20 minutes at low heat (approximately 200 degrees) will renew them. Country of origin: United States of America

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