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: Flour
$7.45
Organic whole grain Einkorn flour is milled on a unique Unifine milling system, this grain is processed through a single-pass low temperature mill to produce this superb ancient grain flour. This flour adds a warm nutty flavor to your favorite baked goods. This is a whole-grain product, the germ, bran, and endosperm is left intact. Directions Einkorn may be substituted cup for cup with regular whole wheat flour in some muffin, pancake, cakes and cookie recipes. However, sometimes, the amount of liquid in the recipe needs to be reduced by roughly 15-20%. Servings per Container: 263 Serving Size 1/2 cup (96g) Calories 340 AMOUNT / SERVING%DV Total Fat 3g4% Saturated Fat 0g0% Trans Fat 0g Cholesterol 0mg0% Sodium 0mg0% Total Carbohydrate 64g23% Dietary Fiber 8g29% Total Sugars 0g Includes 0g Added Sugars0% Protein 18g36% Vitamin D 0mcg0% Calcium 80mg6% Iron 4.32mg25% Potassium 0mg0% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Ingredients organic einkorn flour (CONTAINS WHEAT)
Country of Origin: USA
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Great quality flour ๐๐ I mixed one cup with two cups of bread-making flour and the result was a tasty loaf ๐ ๐๐
I switched to Einkorn flour for most baking needs a while ago and Purcell Mountain Farms has the best quality. I use it for sourdough bread, cookies, pie crusts, scones etc. It has such an amazing flavor and has so many nutritional benefits / advantages compared to regular wheat or spelt flour, Unfortunately it is out of stock right now but I do hope it will be available soon again.
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