Whole Green Peas are part of the legume family. Whole peas are husked and about 1/4 of an inch wide and pale green in color. Split peas have a mild flavor and soft texture. The Split Pea has more of an earthy flavor than the whole dried pea, similar to the lentil in versatility and nourishment...
The Pigeon Pea (Cajanus Indicus) originated in the Indian subcontinent. Pigeon Peas are actually a bean. However, they are called peas due to their small size and shape. These beans are about 1/4 round, beige color with light brown speckles. The Pigeon Pea has a pungent flavor and mealy texture. ...
Yellow Split Peas (Pisum Sativum) are part of the legume family. Split peas are husked and split in half. The Yellow Split Pea is about 1/4 of an inch wide and pale yellow in color. Split Peas have a mild flavor and soft texture. The Split Pea has more of an earthy flavor than the whole dried ...
Whole Green Peas (Psum Sativum) are part of the legume family. Whole peas are husked and about 1/4 of an inch wide and pale green in color. Split peas have a mild flavor and soft texture. The Split Pea has more of an earthy flavor than the whole dried pea, similar to the lentil in versatility and...
Product Info: Whole Yellow Peas (pisum sativum l.) are part of the legume family. Whole Peas are husked and about 1/4 of an inch wide and pale yellow in color. Split Peas have a mild flavor and soft texture. The Split Pea has more of an earthy flavor than the Whole Dried Pea, similar to the le...