Beans

Christmas Lima Beans

This is a large, flat bean of a light cream color with maroon splashes. This heirloom bean has been a favorite for many generations. It has a butter-like texture and a subtle chestnut-like flavor. Basic Bean Cooking Instructions Pick over beans and rinse thoroughly in cold water. Place cle...

$12.24

Borlotti Beans

This classic Italian bean is a medium large tan bean splashed with red-black to magenta streaks. It is very popular in Italian and Portuguese cuisine. Basic Bean Cooking Instructions Pick over beans and rinse thoroughly in cold water. Place cleaned beans in a bowl of fresh cold water, cover...

$10.25

Cannellini Beans

This bean is a traditional white Italian bean. It is an haricot bean that was originally cultivated in Argentina but became an Italian stalwart, widely used in their cuisine around the world. This variety has a very smooth texture with an elusive nutty flavor. also available in organic Basic Bean...

$9.75

Marrow Beans

This is a plump white bean with a creamy texture, it was popular in the U.S. in the 1850's as a baking bean. They have the flavor of bacon. Puree nicely--good for soup. Basic Bean Cooking Instructions Pick over beans and rinse thoroughly in cold water. Place cleaned beans in a bowl of fres...

$12.94

Anasazi® Beans

This ancient heirloom bean has dramatic red and white markings. It has a soft creamy texture and is considered an unusually tasty baking bean. Great with ham or Mexican dishes. also available in organic Basic Bean Cooking Instructions Pick over beans and rinse thoroughly in cold...

$11.51

Orca Beans

This unusual bean is an heirloom variety from Mexico. This bean is very rare in the United States. Cooks love these beans. Blends well with fresh corn. Basic Bean Cooking Instructions Pick over beans and rinse thoroughly in cold water. Place cleaned beans in a bowl of fresh cold water, cove...

$8.65

Mortgage Lifter Beans

This bean was cultivated by Native Americans in the southwestern part of North America. Chef's described it as being "...full-bodied, almost meaty in texture, having a nutty flavor, with a remarkably good aftertaste. Basic Bean Cooking Instructions Pick over beans and rinse thoroughly in ...

$16.70

Organic Red Walnuts

These quality Organic Red Walnut pieces are raw, mostly halves and quarters. 1. Walnuts are low in saturated fat and high in polyunsaturated and mono-unsaturated fat. 2. Walnuts are an excellent source of omega-3 and omega-6 fatty acids. The 1.5 ounces of walnuts cited by the FDA also more tha...

$15.99

Black Turtle Beans

This is a small black, kidney-shaped bean with a particularly rich and full flavor. It's a favorite in southern Mexico, South America and the Caribbean's. Great with rice and meat, particularly good in soups and casseroles. Also known as Turtle Soup Beans, Mexican Blacks and Frijoles Negros. avai...

$6.95

Pigeon Peas (Beans)

The Pigeon Pea (Cajanus Indicus) originated in the Indian subcontinent. Pigeon Peas are actually a bean. However, they are called peas due to their small size and shape. These beans are about 1/4 round, beige color with light brown speckles. The Pigeon Pea has a pungent flavor and mealy texture. ...

$11.87

Swedish Brown Beans

This small oval bean was grown and passed down for generations in a family that came from Sweden and finally settled in Montana. It is being described as light and tender. Stueben Yellow Eye Beans is a great substitute for the Swedish Brown Beans. Basic Bean Cooking Instructions Pick over ...

$16.99

Paris Bistro Bean Soup Mix

This is a mix of different beans, specially created to make a great and colorful Bean Soup. also available in organic Basic Bean Cooking Instructions Pick over beans and rinse thoroughly in cold water. Place cleaned beans in a bowl of fresh cold water, cover and soak for 3 to 8 hours o...

$10.29

Purcell Mountain Farms