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SHOP NOWBlue Corn Masa Flour has a sweet, intense flavor and a hearty, fine texture. Blue Corn Masa Flour is made from ground Whole Blue Corn. Blue Corn (also called Hopi Corn) is still cultivated by Native Americans of the southwest. For them, Blue Corn has significant spiritual importance. It repres...
Kamut® is a form of wheat originated in Egypt. It is considered to be less allergenic than common wheat. Use kamut® flour to make light textured pastas and baked goods. Kamut® is more nutritious than regular wheat due to a higher protein and potassium content. It also contains a unique type of...
Almond Meal/Flour from Blanched Whole Almonds. All Natural. Almond Meal/Flour is simply skinless, blanched almonds that have been finely ground. It lends a moist texture and rich, buttery flavor to cakes, cookies, muffins, sweet breads and a host of other desserts, especially the classic Frenc...
Organic whole grain Einkorn flour is milled on a unique Unifine milling system, this grain is processed through a single-pass low temperature mill to produce this superb ancient grain flour. This flour adds a warm nutty flavor to your favorite baked goods. This is a whole-grain product, the ge...